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Tomato - Yellow Pear
They need at least 6 hours of direct sunlight a day. The Tomato Pole Yellow Pear, 'Lycopersicon Lycopersicum', has a sweet, mild, almost lemony flavor. This plant produces 2 inch long and1 inch wide pear-shaped yellow tomatoes. Kids and adults will love this late 1800's variety as a snack from the garden. In warm winter/hot summer areas, tomatoes can be planted in early fall for winter harvest. Yellow Pears produce clusters of very attractive fruit you can eat like grapes all summer long. Prune the intermediate tomatoes in order to keep a single stem. Soak to depth of 6 to 10 inches when watering. They may also be seeded outside after the last average frost date. Pole Tomatoes prefer well drained soil that is high in organic matter. Yellow Pear is an intermediate tomato which means they continue to grow indefinitely until frost. canning, and relish. Tomatoes are generally started inside. Tomatoes need at least 1 inch of water a week. This gourmet treat is from the 1800's and it is still popular. They are great for your d'oeuvres, salads. ... get more information
Mizuna Mizuna prefers light, moist, loamy soils with lots of organic matter. Mizuna looks are deceptive; it is a beautiful graceful prolific branching plant that will also germinate under cold and wet spring conditions. Successive plantings every 3 weeks will provide for continuous harvest. In mild climates, plant in the late fall for winter harvest. It is a common mixture in Mesclun salads and it is also steamed and stir-fried. Plant as soon as the soil can be worked in the spring. Commonly used as a graceful bedding plant that "floats" in the flower beds and as a sweet, mild mustard green that is ready to harvest in 3 weeks. You can harvest a few leaves from each plant anytime after germination. The Mustard Mizuna Siu Cai, Xiu Cai, 'Brassica rapa', is the perfect mustard green with its mild, sweet, earthy, mustard flavor that tolerates cold and heat. It is so attractive that it is used as an ornamental. |
